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One Pot Pasta Dinner
One-Pot Pasta Ingredients Instructions (One-Pan Method) Serving Suggestions & Tips
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Korean Beef
Cooking in the Kerkhof Kitchen Korean Beef Cooking in the Kerkhof Kitchen – Live Demo 1 LB GROUND BEEF 1 ONION CHOPPED 1 TBSP SESAME OIL 1/2 TSP GARLIC MAGIC 1 TBSP TOASTED SESAME AND GINGER 1/2 TSP CHILI FLAKES (I USED KOREAN BBQ) S&P TO TASTE – SO I USED GPS 1/4 CUP BROWN
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Honey Orange Chicken
Cooking in the Kerkhof Kitchen 🍊🍯 Honey Orange Rosemary Sticky Chicken Cooking in the Kerkhof Kitchen – Live Demo Sauce 👉 Mix everything together and set aside until the chicken is cooked. 🍗 Chicken Toss chicken with cornstarch & GPS until well coated. Heat oil in a frying pan and cook chicken until golden brown
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Smash Dumpling Tacos
Cooking in the Kerkhof Kitchen 🥟 Smash Dumpling Tacos A crispy-meets-juicy mashup of dumplings + tacos that hits every craving. For the Dipping Sauce For Serving 👩🍳 Instructions 🔥 Tip: These are perfect for weeknight dinners, game night or when you want BIG flavour with minimal effort.
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Christmas Morning Breakfast Casserole
Click this link – to access the live recording of preparing the Christmas Morning Breakfast Casserole Here you go! 🎄✨ 🍳 Christmas Morning Breakfast Casserole 🎄 A warm, hearty, make-ahead breakfast that feels like a hug on Christmas morning. ❤️ 🥘 Ingredients 👩🍳 Instructions 1️⃣ Preheat oven to 350°F.2️⃣ Grease a 9×13 baking dish.3️⃣ Layer
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Holiday Appys – continued
Appy’s Live Demo < click link to see the live video – for some reason it would not post this week, with the thumbnail pic! Cooking in the Kerkhof Kitchen 🍒 Cranberry Meatballs 🧂 Meatball Ingredients 🍽️ Meatball Instructions 🍏🍒 Homemade Cranberry Chutney 🍇 Sauce Ingredients 🔥 Sauce Instructions 🍽️ Serving Ideas ✨ Serve the
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Holiday Appys
Cooking in the Kerkhof Kitchen Hot Donair Dip 1 lb ground beef 1/2 Tbsp coriander 1 Tbsp onion powder 1 Tbsp garlic powder 1 Tbsp oregano 1 1/2 tsp salt 1/2 Tbsp pepper 1/4 tsp cayenne pepper I did not have on hand all the blends that I needed so I made some edits! Instead
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Shrimp Pasta and Caesar Salad with a Twist
Click Link here, for the video>>>>> https://youtu.be/ddLFvZwGOnI Shrimp Pasta Heat up one large can of diced tomatoes with 1 Tbsp of Italian Blend. Let it simmer so it thickens a bit. Meanwhile sauté one onion with some GPS and then add in 1 package of shrimp. Add shrimp and onions to the tomatoes. Pour over
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Garlic Chicken Casserole
Cooking in the Kerkhof Kitchen White Garlic Sauce – this meal was done because I wanted to use up some leftovers – so you can make substitutions as you wish!2 tbsp butter3 cloves garlic, minced1 cup heavy cream1/2 cup grated Parmesan cheese2 tbsp cream cheese (optional, for extra creaminess)1/2 tsp Italian seasoningSalt and pepper to taste1 tsp chopped parsley (optional) Instructions Melt
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Maple Pork Tenderloin
Cooking in the Kerkhof Kitchen Maple Pork Tenderloin Take the drippings and heat in a small sauce pot Mix 1 Tbsp Cornstarch with 1 Tbsp water – stir this slurry into the hot drippings and stir til thickened Pour the gravy over the sliced pork tenderloin Serve and enjoy No wait – Plate it up,
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Cheeseburger Pasta
Cooking in the Kerkhof Kitchen Loaded Bacon Cheeseburger PastaRemember the days of “Hamburger Helper?” Well my friends – this is as quick and easy and way better for you!!! Main Ingredients: 1 lb ground beef 2 cups cooked pasta (elbow, penne, or your favourite variety) 1 cup shredded cheddar cheese 1/2 cup cooked bacon, crumbled (Or use 1
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SHEPHERD’S PIE
Cooking in the Kerkhof Kitchen 🥧 Shepherd’s Pie with French Onion & Butcher’s Secret Made with A Spice Affair blends + Chick’n-free brothServes 6–8 | 🧂 You’ll Need 🥕 Meat (or Veggie) Filling • 1 ½ lb (≈ 680 g) ground lamb or beef (or use lentils/veggie crumbles for a vegetarian version) • 1 medium onion, diced • 2 cloves garlic,
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One Pot Pasta Dinner
One-Pot Pasta Ingredients Instructions (One-Pan Method) Serving Suggestions & Tips
-
Korean Beef
Cooking in the Kerkhof Kitchen Korean Beef Cooking in the Kerkhof Kitchen – Live Demo 1 LB GROUND BEEF 1 ONION CHOPPED 1 TBSP SESAME OIL 1/2 TSP GARLIC MAGIC 1 TBSP TOASTED SESAME AND GINGER 1/2 TSP CHILI FLAKES (I USED KOREAN BBQ) S&P TO TASTE – SO I USED GPS 1/4 CUP BROWN
-
Honey Orange Chicken
Cooking in the Kerkhof Kitchen 🍊🍯 Honey Orange Rosemary Sticky Chicken Cooking in the Kerkhof Kitchen – Live Demo Sauce 👉 Mix everything together and set aside until the chicken is cooked. 🍗 Chicken Toss chicken with cornstarch & GPS until well coated. Heat oil in a frying pan and cook chicken until golden brown
-
Smash Dumpling Tacos
Cooking in the Kerkhof Kitchen 🥟 Smash Dumpling Tacos A crispy-meets-juicy mashup of dumplings + tacos that hits every craving. For the Dipping Sauce For Serving 👩🍳 Instructions 🔥 Tip: These are perfect for weeknight dinners, game night or when you want BIG flavour with minimal effort.
-
Christmas Morning Breakfast Casserole
Click this link – to access the live recording of preparing the Christmas Morning Breakfast Casserole Here you go! 🎄✨ 🍳 Christmas Morning Breakfast Casserole 🎄 A warm, hearty, make-ahead breakfast that feels like a hug on Christmas morning. ❤️ 🥘 Ingredients 👩🍳 Instructions 1️⃣ Preheat oven to 350°F.2️⃣ Grease a 9×13 baking dish.3️⃣ Layer
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Holiday Appys – continued
Appy’s Live Demo < click link to see the live video – for some reason it would not post this week, with the thumbnail pic! Cooking in the Kerkhof Kitchen 🍒 Cranberry Meatballs 🧂 Meatball Ingredients 🍽️ Meatball Instructions 🍏🍒 Homemade Cranberry Chutney 🍇 Sauce Ingredients 🔥 Sauce Instructions 🍽️ Serving Ideas ✨ Serve the
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Holiday Appys
Cooking in the Kerkhof Kitchen Hot Donair Dip 1 lb ground beef 1/2 Tbsp coriander 1 Tbsp onion powder 1 Tbsp garlic powder 1 Tbsp oregano 1 1/2 tsp salt 1/2 Tbsp pepper 1/4 tsp cayenne pepper I did not have on hand all the blends that I needed so I made some edits! Instead
-
Shrimp Pasta and Caesar Salad with a Twist
Click Link here, for the video>>>>> https://youtu.be/ddLFvZwGOnI Shrimp Pasta Heat up one large can of diced tomatoes with 1 Tbsp of Italian Blend. Let it simmer so it thickens a bit. Meanwhile sauté one onion with some GPS and then add in 1 package of shrimp. Add shrimp and onions to the tomatoes. Pour over
-
Garlic Chicken Casserole
Cooking in the Kerkhof Kitchen White Garlic Sauce – this meal was done because I wanted to use up some leftovers – so you can make substitutions as you wish!2 tbsp butter3 cloves garlic, minced1 cup heavy cream1/2 cup grated Parmesan cheese2 tbsp cream cheese (optional, for extra creaminess)1/2 tsp Italian seasoningSalt and pepper to taste1 tsp chopped parsley (optional) Instructions Melt
-
Maple Pork Tenderloin
Cooking in the Kerkhof Kitchen Maple Pork Tenderloin Take the drippings and heat in a small sauce pot Mix 1 Tbsp Cornstarch with 1 Tbsp water – stir this slurry into the hot drippings and stir til thickened Pour the gravy over the sliced pork tenderloin Serve and enjoy No wait – Plate it up,
-
Cheeseburger Pasta
Cooking in the Kerkhof Kitchen Loaded Bacon Cheeseburger PastaRemember the days of “Hamburger Helper?” Well my friends – this is as quick and easy and way better for you!!! Main Ingredients: 1 lb ground beef 2 cups cooked pasta (elbow, penne, or your favourite variety) 1 cup shredded cheddar cheese 1/2 cup cooked bacon, crumbled (Or use 1
-
SHEPHERD’S PIE
Cooking in the Kerkhof Kitchen 🥧 Shepherd’s Pie with French Onion & Butcher’s Secret Made with A Spice Affair blends + Chick’n-free brothServes 6–8 | 🧂 You’ll Need 🥕 Meat (or Veggie) Filling • 1 ½ lb (≈ 680 g) ground lamb or beef (or use lentils/veggie crumbles for a vegetarian version) • 1 medium onion, diced • 2 cloves garlic,