Cooking in the Kerkhof Kitchen
Texas Roadhouse Salmon 🐟🔥🍋

📋 Ingredients:
4 salmon fillets
2 tablespoons olive oil
2 tablespoons brown sugar
1 tablespoon soy sauce
1 tablespoon lemon juice
1 teaspoon A Spice Affair Smoked Paprika
½ teaspoon A Spice Affair Granulated Garlic
½ teaspoon A Spice Affair Everything Onion
A Spice Affair GPS, to taste
Lemon wedges (for garnish)
A Spice Affair Parsallot for garnish

👩‍🍳 Directions:
1️⃣ In a bowl, whisk together olive oil, brown sugar, soy sauce, lemon juice, smoked paprika, garlic, onion powder, and GPS until smooth.
2️⃣ Coat the salmon fillets generously with the marinade. Let rest for 15–30 minutes to absorb the sweet and smoky flavors.
3️⃣ Heat a skillet or grill over medium-high heat. Cook the salmon for 4–5 minutes per side until caramelized on the outside and flaky inside.
4️⃣ Spoon any remaining glaze over the salmon while cooking for extra shine and flavor.
5️⃣ Remove from heat and let rest briefly. Garnish with fresh lemon wedges and chopped parsley.
6️⃣ Serve warm with rice or vegetables for a complete meal.

⏱ Preparation time: 10 minutes
⏱ Cooking time: 10 minutes
⏱ Total time: 25–40 minutes (including marinating)
🔥 Calories: ~412 kcal per fillet
🍽 Servings: 4